Roast Lamb and White Bean Salad

Name: Roast Lamb and White Bean Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters trimmed arugula; 0 teaspoons freshly ground black pepper; 439 grams Great Northern beans, rinsed and drained; 425 grams cannellini beans or other white beans, rinsed and drained; 2 teaspoons extravirgin olive oil; 118 milliliters chopped fresh flat-leaf parsley; 57 grams 1/2 cup cubed fresh mozzarella cheese; 170 grams 1/2 cups cubed Simple Roasted Leg of Lamb (about; 0 teaspoons salt; 59 milliliters thinly sliced shallots; 3 Tbsps white wine vinegar; 237 milliliters chopped yellow bell pepper

You can never have too many side dish recipes, so give Roast Lamb and White Bean Salad From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up wine vinegar, flat-leaf parsley, bell pepper, and a few other things to make it today.