Ricotta Pancakes with Cinnamon Apples

Name: Ricotta Pancakes with Cinnamon Apples
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Global
Ingredients: 2 mediums apples, sliced; 3 teaspoons baking powder; 1 Tbsp butter; 296 milliliters cake flour; 3 eggs, separated; 2 teaspoons ground cinnamon; 1 teaspoon lemon juice; 1 teaspoon grated lemon peel; 8 servings Maple syrup; 237 milliliters 2% milk; 237 milliliters ricotta cheese; 0 teaspoons salt; 118 milliliters sugar, divided

Ricotta Pancakes with Cinnamon Apples requires roughly 25 minutes from start to finish. This recipe makes 8 servings with 303 calories, 9g of protein, and 8g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. It works well as a breakfast. Head to the store and pick up sugar, baking powder, eggs, and a few other things to make it today.

Instructions

In a large saucepan, cook apples in butter over medium heat for 6-8 minutes or until tender.

Ingredients you will need

Apple

Butter

Equipment you will use

Sauce Pan

Sprinkle with 1/2 cup sugar and cinnamon; set aside.

Ingredients you will need

Cinnamon

Sugar

In a large bowl, combine the flour, baking powder and salt. In another bowl, combine the cheese, milk, egg yolks, lemon peel, juice and remaining sugar. Stir into dry ingredients just until combined. In a small bowl, beat egg whites until stiff peaks form; fold into batter.

Ingredients you will need

Baking Powder