Red Velvet Whoopie Pies

Name: Red Velvet Whoopie Pies
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 24
Cuisine: Global
Ingredients: 59 milliliters baking cocoa; 2 teaspoons baking powder; 0 teaspoons baking soda; 118 milliliters butter, softened; 473 milliliters confectioners sugar; 227 grams package cream cheese, softened; 2 eggs; 473 milliliters all-purpose flour; 24 servings Finely chopped pecans; 24 servings White baking chips, melted; 1 Tbsp red food coloring; 1 teaspoons salt; 57 grams semisweet chocolate, melted and cooled; 118 milliliters sour cream; 237 milliliters sugar; 2 teaspoons clear vanilla extract; 1 teaspoon white vinegar

This recipe makes 24 servings with 219 calories, 3g of protein, and 11g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up eggs, cream, salt, and a few other things to make it today. It is perfect for valentin day. From preparation to the plate, this recipe takes approximately 50 minutes.

Instructions

Preheat oven to 375°. In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs, sour cream, food coloring, vinegar and vanilla. In another bowl, whisk flour, cocoa, baking powder, salt and baking soda; gradually beat into creamed mixture. Stir in cooled chocolate.

Ingredients you will need

Baking Soda