Red Velvet Bars

Name: Red Velvet Bars
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 12
Cuisine: Global
Ingredients: 1 stick butter, softened; 454 grams cream cheese, softened (recommended: Philadelphia); 1 egg; 2 eggs; 517 grams box German chocolate cake mix (recommended: Betty Crocker); 28 grams red food coloring (recommended: McCormick); 118 milliliters sugar; 1 teaspoon vanilla extract (recommended: McCormick)

You can never have too many side dish recipes, so give Red Velvet Bars a try. Watching your figure? This vegetarian recipe has 401 calories, 6g of protein, and 22g of fat per serving. This recipe serves 12. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 50 minutes. A mixture of egg, german chocolate cake mix, food coloring, and a handful of other ingredients are all it takes to make this recipe so tasty. It is perfect for valentin day.

Instructions

Set up grill for indirect cooking over medium heat. Spray 9 by 13-inch foil pan with cooking spray; set aside.

Ingredients you will need

Cooking Spray

Equipment you will use

Grill

Aluminum Foil

Frying Pan

In a large mixing bowl, beat with an electric mixer on low speed, cake mix, butter, egg, and food coloring until combined. Press cake mixture into prepared pan; set aside.

Ingredients you will need

Food Color