Red Mullet Soup, After Scorpionfish Soup: Zuppa di Scorfano

Red Mullet Soup, After Scorpionfish Soup: Zuppa di Scorfano
Red Mullet Soup, After Scorpionfish Soup: Zuppa di Scorfano might be just the main course you are searching for. This recipe serves 4. One serving contains 673 calories, 57g of protein, and 25g of fat. 1 person found this recipe to be scrumptious and satisfying. A mixture of salt and pepper, chili flakes, wine, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the bread you could follow this main course with the Coffee Cake Banana Bread as a dessert. It will be a hit at your Autumn event. It is a good option if you're following a dairy free and pescatarian diet. From preparation to the plate, this recipe takes roughly 1 hour and 25 minutes.

Instructions

1
In a 3-quart saucepan, heat the oil over medium heat.
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2
Add the garlic and scallions and cook until the garlic cloves begin to turn a light golden brown.
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3
Remove garlic and scallions, reserving the garlic.
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4
Add the 1/2 bottle of wine to the saucepan and season with salt.
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5
Add the tomatoes and 2 quarts water. Season the fish with salt and pepper.
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6
Add the fish, and cook 15 to 20 minutes to make a stock.
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7
Add 1 teaspoon chili flakes. Season with salt and add 1 teaspoon of chili flakes and simmer until cooked through.
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8
Remove the fish, whole, from the pan, and place on a platter. Toast the slices of bread and then rub each gently with 1 of the reserved garlic cloves.
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9
Place 2 pieces of toast in the bottom of each serving bowl and cover with the fish stew and serve with pieces of fish.
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10
Sprinkle with chopped parsley and remaining 1 teaspoon of dried chili flakes.
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Recommended wine: Pinot Noir, Pinot Grigio, Gruener Veltliner

Pinot Noir, Pinot Grigio, and Gruener Veltliner are my top picks for Fish. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. One wine you could try is Stoltz Organic Pinot Noir. It has 5 out of 5 stars and a bottle costs about 26 dollars.
Stoltz Organic Pinot Noir
Stoltz Organic Pinot Noir
This Pinot shows well with its deep rich color and floral aroma for an organic Columbia Gorge Pinot noir. Everything is in order for this wine to either welcome years of aging or be drunk on the spot.
DifficultyExpert
Ready In1 h, 25 m.
Servings4
Health Score46
Dish TypesSoup
OccasionsFallWinter
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