Red Bean Chili

Red Bean Chili
Red Bean Chili is a gluten free and dairy free recipe with 8 servings. This main course has 285 calories, 33g of protein, and 7g of fat per serving. This recipe covers 22% of your daily requirements of vitamins and minerals. It is perfect for The Super Bowl. Head to the store and pick up cider vinegar, onion, garlic, and a few other things to make it today. To use up the ground cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert.

Instructions

1
Place a large Dutch oven or saucepan over medium-high heat.
Equipment you will use
Dutch OvenDutch Oven
Sauce PanSauce Pan
2
Add the beef and cook until browned, about 5 minutes.
Ingredients you will need
BeefBeef
3
Add the onion, stirring well, and cook until translucent, 3 to 5 minutes.
Ingredients you will need
OnionOnion
4
Add the garlic and cook 1 minute more. Gradually add the broth, scraping up any browned bits from the bottom of the Dutch oven. Stir in the chili powder, cumin, and tomatoes. Reduce heat to medium-low, cover, and let simmer for 10 minutes.
Ingredients you will need
Chili PowderChili Powder
TomatoTomato
GarlicGarlic
BrothBroth
CuminCumin
Equipment you will use
Dutch OvenDutch Oven
5
Add the beans, salt, and vinegar, stirring well. Simmer uncovered for 10 minutes more.
Ingredients you will need
VinegarVinegar
BeansBeans
SaltSalt
6
Garnish with the Cheddar, sour cream, and jalapeo, if desired.
Ingredients you will need
Sour CreamSour Cream
Cheddar CheeseCheddar Cheese
7
Serve hot, with corn bread, if desired.Tip: The amount of chili powder called for in this recipe, 1/3 cup, will create medium spiciness. Vary the spice to taste by reducing the chili powder to 1/4 cup for mild or increasing it to 1/2 cup for high heat.
Ingredients you will need
Chili PowderChili Powder
CornbreadCornbread
DifficultyNormal
Ready In10 m.
Servings8
Health Score18
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