Real Hamburgers

Real Hamburgers
Real Hamburgers might be just the American recipe you are searching for. This recipe makes 10 servings with 552 calories, 31g of protein, and 34g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. It works well as Head to the store and pick up pepper, egg yolks, ground chuck, and a few other things to make it today.

Instructions

1
Watch how to make this recipe.
2
Carefully mix the meats, steak sauce, egg yolks, salt, and pepper with the tines of a fork, but do not mash it. Lightly form each hamburger and lightly press into a patty shape. Make an indentation and put a thin slice of butter inside each hamburger, making sure the butter is entirely encased in the meat.
Ingredients you will need
Steak SauceSteak Sauce
Egg YolkEgg Yolk
ButterButter
PepperPepper
MeatMeat
SaltSalt
3
Heat a grill, broiler, or saute pan and cook the hamburgers for 3 to 5 minutes on each side until almost done.
Equipment you will use
BroilerBroiler
GrillGrill
Frying PanFrying Pan
4
Remove to a plate and cover with aluminum foil. Allow the hamburgers to rest for 5 minutes and serve immediately on buns.
Ingredients you will need
RollRoll
Equipment you will use
Aluminum FoilAluminum Foil
DifficultyMedium
Ready In30 m.
Servings10
Health Score11
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