Ravadosa Pancakes with Sweet Potato and Cumin Filling

Ravadosa Pancakes with Sweet Potato and Cumin Filling
You can never have too many morn meal recipes, so give Ravadosa Pancakes with Sweet Potato and Cumin Filling a try. Watching your figure? This gluten free and vegetarian recipe has 533 calories, 6g of protein, and 36g of fat per serving. This recipe serves 6. Head to the store and pick up ground coriander, coriander, egg, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

1
Special equipment: 4-inch cast iron pan
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Frying PanFrying Pan
2
Sift the rice flour and salt into a bowl and make a well in the center.
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Rice FlourRice Flour
SaltSalt
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BowlBowl
3
Whisk the coconut milk, egg, sugar, ginger, and sesame oil together.
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Coconut MilkCoconut Milk
Sesame OilSesame Oil
GingerGinger
SugarSugar
EggEgg
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WhiskWhisk
4
Pour the egg mixture into the well in the flour and mix to form a smooth batter. Set the batter aside to rest for 10 minutes before cooking.
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All Purpose FlourAll Purpose Flour
EggEgg
5
In a cast iron pan heat 1/2 teaspoon clarified butter over medium high heat. Ladle 1-ounce of batter into the pan. Cook until edges start to crisp. Flip the Ravadosa to brown the top side.
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Clarified ButterClarified Butter
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LadleLadle
Frying PanFrying Pan
6
Roll some of the Sweet Potato and Cumin filling in a Ravadosa and tie with a piece of green onion. Repeat with remaining batter.
Ingredients you will need
Sweet PotatoSweet Potato
Green OnionsGreen Onions
CuminCumin
RollRoll
7
Cook the sweet potatoes in boiling salted water until just cooked through, about 10 minutes.
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Sweet PotatoSweet Potato
WaterWater
8
Drain and set aside in a large bowl. Melt the unsalted butter in a large skillet.
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Unsalted ButterUnsalted Butter
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Frying PanFrying Pan
BowlBowl
9
Saute the onion until golden, about 5 minutes.
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OnionOnion
10
Combine the cumin, chilies, garlic, ginger, ground coriander, mustard seeds, and turmeric and stir into the onions and cook for 1 minute.
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Ground CorianderGround Coriander
Mustard SeedsMustard Seeds
TurmericTurmeric
Chili PepperChili Pepper
GarlicGarlic
GingerGinger
OnionOnion
CuminCumin
11
Add the onion mixture to the sweet potatoes and mix well. Stir in the chopped coriander and the lemon juice. Season with the kosher salt.
Ingredients you will need
Sweet PotatoSweet Potato
Kosher SaltKosher Salt
Lemon JuiceLemon Juice
CorianderCoriander
OnionOnion
DifficultyHard
Ready In30 m.
Servings6
Health Score8
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