Raspberry Pear Delight

Raspberry Pear Delight
Raspberry Pear Delight is a gluten free and dairy free side dish. This recipe makes 4 servings with 248 calories, 4g of protein, and 1g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of fudge ice cream topping, raspberry sorbet, raspberries, and a handful of other ingredients are all it takes to make this recipe so delicious. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

1
In a blender or food processor, puree raspberries; strain seeds.
Ingredients you will need
RaspberriesRaspberries
SeedsSeeds
Equipment you will use
Food ProcessorFood Processor
BlenderBlender
2
Pour onto four dessert plates. Top with pears and sorbet.
Ingredients you will need
SorbetSorbet
PearPear
3
Drizzle with hot fudge topping.
Ingredients you will need
Hot Fudge SauceHot Fudge Sauce
4
Sprinkle with fresh berries and mint if desired.
Ingredients you will need
BerriesBerries
MintMint
DifficultyEasy
Ready In15 m.
Servings4
Health Score6
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