Raspberry Pear Delight
Raspberry Pear Delight is a gluten free and dairy free side dish. This recipe makes 4 servings with 248 calories, 4g of protein, and 1g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of fudge ice cream topping, raspberry sorbet, raspberries, and a handful of other ingredients are all it takes to make this recipe so delicious. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes around 15 minutes.
Instructions
In a blender or food processor, puree raspberries; strain seeds.
Pour onto four dessert plates. Top with pears and sorbet.
Drizzle with hot fudge topping.
Sprinkle with fresh berries and mint if desired.