Raisin Pumpkin Bars

Raisin Pumpkin Bars
Raisin Pumpkin Bars might be just the hor d'oeuvre you are searching for. This recipe makes 24 servings with 221 calories, 3g of protein, and 7g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. Only Head to the store and pick up flour, raisins, salt, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
In a large bowl, beat the sugar, pumpkin, oil and eggs.
Ingredients you will need
PumpkinPumpkin
SugarSugar
EggEgg
Cooking OilCooking Oil
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BowlBowl
2
Combine the flour, baking powder, baking soda, cinnamon, nutmeg, salt and cloves; gradually add to pumpkin mixture and mix well. Stir in raisins and nuts.
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Baking SodaBaking Soda
CinnamonCinnamon
PumpkinPumpkin
RaisinsRaisins
CloveClove
NutmegNutmeg
All Purpose FlourAll Purpose Flour
NutsNuts
SaltSalt
3
Pour into a greased 15-in. x 10-in. x 1-in. baking pan.
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Baking PanBaking Pan
4
Bake at 350° for 25-30 minutes or until a toothpick is inserted near the center comes out clean. Cool on a wire rack.
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ToothpicksToothpicks
Wire RackWire Rack
OvenOven
5
For frosting, combine the butter, cream cheese, milk and vanilla in a bowl; beat until smooth. Gradually beat in confectioners' sugar.
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Powdered SugarPowdered Sugar
Cream CheeseCream Cheese
FrostingFrosting
VanillaVanilla
ButterButter
MilkMilk
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BowlBowl
6
Spread over bars. Store in the refrigerator.
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SpreadSpread
DifficultyExpert
Ready In45 m.
Servings24
Health Score1
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