Quick Parmesan Spinach
Quick Parmesan Spinach requires about 10 minutes from start to finish. This side dish has 53 calories, 5g of protein, and 2g of fat per serving. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up garlic cloves, ground pepper, lemon juice, and a few other things to make it today. It is a good option if you're following a gluten free and primal diet.
Instructions
Saut garlic in hot oil in a large skillet coated with cooking spray over medium-high heat 1 minute.
Add spinach, 1 handful at a time, and saut just until spinach begins to wilt.
Add salt, red pepper, and lemon juice, gently tossing to coat.
Remove from heat, and sprinkle evenly with Parmesan cheese.