Quick Ginger Peach Cobbler

Quick Ginger Peach Cobbler
Quick Ginger Peach Cobbler requires approximately 20 minutes from start to finish. This dessert has 347 calories, 8g of protein, and 13g of fat per serving. This vegetarian recipe serves 4. It is a rather inexpensive recipe for fans of Southern food. If you have brown sugar, granola cereal, egg whites, and a few other ingredients on hand, you can make it.

Instructions

1
Preheat oven to 400 degrees F.
Equipment you will use
OvenOven
2
Mix drained peaches with ginger.
Ingredients you will need
PeachPeach
GingerGinger
3
Place sliced peaches in small ramekins or oven safe bowls.
Ingredients you will need
PeachPeach
Equipment you will use
RamekinRamekin
BowlBowl
OvenOven
4
Combine butter and sugar with a fork, then mix butter and sugar with granola cereal. Fold in beaten egg white. Mound the topping on top of the peaches in each ramekin.
Ingredients you will need
GranolaGranola
Egg WhitesEgg Whites
PeachPeach
ButterButter
SugarSugar
Equipment you will use
RamekinRamekin
5
Place ramekins on a small baking sheet and bake 10 to 12 minutes.
Equipment you will use
Baking SheetBaking Sheet
OvenOven
RamekinRamekin
6
Remove and cool cobbler while you enjoy dinner.
7
After dinner, serve warm quick cobbler with prepared whipped cream.
Ingredients you will need
Whipped CreamWhipped Cream

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Selbach Oster Zeltinger Himmelreich Riesling Kabinett Halbtrocken. It has 4 out of 5 stars and a bottle costs about 21 dollars.
Selbach Oster Zeltinger Himmelreich Riesling Kabinett Halbtrocken
Selbach Oster Zeltinger Himmelreich Riesling Kabinett Halbtrocken
#95 Wine Spectator Top 100 of 2017It’s richer and less minty than usual but I like the richness in this vintage, which can use a little gras; so anticipate a wine with more apple and less spearmint; crunchy stuff. The parcel is called Heel and it’s to the right of Anrecht, from which one of the great trio of en-bloc wines comes.
DifficultyNormal
Ready In20 m.
Servings4
Health Score6
Magazine