Quick Bread Mix

Quick Bread Mix
Need a dairy free and lacto ovo vegetarian breakfast? Quick Bread Mix could be an amazing recipe to try. This recipe makes 6 servings with 1737 calories, 28g of protein, and 8g of fat each. This recipe covers 35% of your daily requirements of vitamins and minerals. A mixture of baking powder, baking soda, flour, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes. Quick Bread Mix, Quick-Bread Dry Mix, and Cranberry White Chocolate Quick Bread Mix in a Jar are very similar to this recipe.

Instructions

1
Mix thoroughly flour, sugar, baking powder, soda, and salt. (Can be stored on the shelf for months.)
Ingredients you will need
Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
SugarSugar
SaltSalt
PopPop
2
Mix 3 cups baking mix, oil, eggs, and 1 cup vegetables or fruits.
Ingredients you will need
Baking MixBaking Mix
VegetableVegetable
FruitFruit
EggEgg
Cooking OilCooking Oil
3
Add flavorings, nuts, raisins, dates, etc., if desired.
Ingredients you will need
RaisinsRaisins
DatesDates
NutsNuts
4
Pour into one 8-1/2x4-1/2 inch or two 7-1/4x3-1/2 inch greased loaf pans.
Equipment you will use
Loaf PanLoaf Pan
5
Bake at 350 degrees F (175 degrees C) for 30 to 45 minutes.
Equipment you will use
OvenOven

Equipment

Recommended wine: Cream Sherry, Port, Moscato Dasti

Cream Sherry, Port, and Moscato d'Asti are great choices for Quickbread. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.
NV Johnson Estate Cream Sherry
NV Johnson Estate Cream Sherry
Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "
DifficultyHard
Ready In1 h, 5 m.
Servings6
Health Score23
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