Quick and Healthy Turkey Chili
The recipe Quick and Healthy Turkey Chili could satisfy your American craving in about 30 minutes. This recipe covers 47% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 648 calories, 51g of protein, and 21g of fat. The Super Bowl will be even more special with this recipe. It works well as a main course. If you have goya® tomato sauce, avocado, bell pepper, and a few other ingredients on hand, you can make it. To use up the canned chipotle chile you could follow this main course with the Healthy Raw Chocolate Pudding as a dessert. It is a good option if you're following a gluten free diet.
Instructions
Heat oil in medium pot over medium heat. Stir in peppers, onions and garlic; cook until tender, 5-7 minutes.
Add turkey, cumin and Adobo. Cook, breaking up turkey with spoon, until browned, about 5 minutes.
Stir in beans, tomato sauce, 1 cup water and chipotle; bring liquid to boil. Reduce heat. Simmer until chili thickens and flavors come together, about 10 minutes. Season with Adobo.
Divide chili among serving bowls. Top with cheese, avocado and cilantro