Quesadilla Jalapeno Spread

Name: Quesadilla Jalapeno Spread
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Mexican
Ingredients: 0 teaspoons cayenne pepper; 0 teaspoons garlic powder; 1 teaspoons ground cumin; 2 teaspoons juice from canned jalapeno peppers; 2 teaspoons diced canned jalapeno peppers; 59 milliliters mayonnaise; 1 teaspoons paprika; 1 teaspoons sugar

Quesadilla Jalapeno Spread might be just the hor d'oeuvre you are searching for. Watching your figure? This gluten free, dairy free, and vegetarian recipe has 407 calories, 1g of protein, and 42g of fat per serving. This recipe serves 1. From preparation to the plate, this recipe takes approximately 15 minutes. If you have jalapeno peppers, sugar, ground cumin, and a few other ingredients on hand, you can make it. It is a cheap recipe for fans of Mexican food.

Ingredients

Servings:

0teaspoons

cayenne pepper 0teaspoons

garlic powder 1teaspoons

ground cumin 2teaspoons

juice from canned jalapeno peppers 2teaspoons

diced canned jalapeno peppers 59milliliters

mayonnaise 1teaspoons

paprika 1teaspoons

sugar

Recommended wine: Cava, Grenache, Shiraz

Cava, Grenache, and Shiraz are great choices for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Avinyo Cava Brut Reserva with a 4.4 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.