RecipesMagazine

Pumpkin Chip Cookies

Pumpkin Chip Cookies
This recipe serves 60. One serving contains 145 calories, 2g of protein, and 6g of fat. If you have baking soda, ground cinnamon, semisweet chocolate chips, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

1
In a large bowl, cream butter and sugars. Beat in the pumpkin, egg and vanilla.
Ingredients you will need
PumpkinPumpkin
VanillaVanilla
ButterButter
CreamCream
EggEgg
Equipment you will use
BowlBowl
2
Combine the flour, oats, baking soda, cinnamon and salt; gradually add to creamed mixture. Stir in chocolate chips.
Ingredients you will need
Chocolate ChipsChocolate Chips
Baking SodaBaking Soda
CinnamonCinnamon
All Purpose FlourAll Purpose Flour
OatsOats
SaltSalt
3
Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets.
Equipment you will use
Baking SheetBaking Sheet
4
Bake at 350° for 10-12 minutes or until lightly browned.
Equipment you will use
OvenOven
5
Remove to wire racks to cool.
DifficultyExpert
Ready In20 m.
Servings60
Health Score0
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