Puff Pastry Salmon

Puff Pastry Salmon
Puff Pas

Instructions

1
Preheat oven to 375 degrees F (190 degrees C).
Equipment you will use
OvenOven
2
Season the salmon fillets with salt, garlic powder, and onion powder. Divide 1/2 of the spinach between two sheets of puff pastry, and mound in the center.
Ingredients you will need
Salmon FilletsSalmon Fillets
Garlic PowderGarlic Powder
Onion PowderOnion Powder
Puff Pastry SheetsPuff Pastry Sheets
SpinachSpinach
SaltSalt
3
Place a salmon fillet on top of each mound of spinach.
Ingredients you will need
Salmon FilletsSalmon Fillets
SpinachSpinach
4
Spread the pesto on the salmon fillets, and top with remaining spinach. Moisten the edges of the puff pastry with water, fold to the center, and seal the seams.
Ingredients you will need
Salmon FilletsSalmon Fillets
Puff Pastry SheetsPuff Pastry Sheets
SpinachSpinach
SpreadSpread
PestoPesto
WaterWater
5
Bake in preheated oven for 20 to 25 minutes until the pastry is puffed and golden, and the salmon has cooked all the way through.
Ingredients you will need
SalmonSalmon
Equipment you will use
OvenOven

Equipment

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Chardonnay, Pinot Noir, and Sauvignon Blanc are my top picks for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. The Laguna Winery Russian River Chardonnay with a 4.5 out of 5 star rating seems like a good match. It costs about 29 dollars per bottle.
Laguna Winery Russian River Chardonnay
Laguna Winery Russian River Chardonnay
Laguna Chardonnay offers elegant hints of refreshing apple, peach and ripe orange. Expressive layers of caramel and price complement subtle toasted oak notes. Full bodied with hints of cream, this wine has a soft, lingering finish.Laguna is dedicated to producing world-class Chardonnay from the prestigious Russian River Valley. In the heart of this region lies the inspiration for our wine: Laguna Vineyard. This land saw its first wine grapes planted as far back as the 1800s and has been home to world-class Chardonnay for more than four decades. In the Russian River Valley, a long growing season and cool coastal breezes result in a delicate balance between crisp acidity and ripe fruit flavors.
DifficultyNormal
Ready In35 m.
Servings2
Health Score100
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