Praline Sweet Potatoes

Praline Sweet Potatoes
Need a vegetarian side dish? Praline Sweet Potatoes could be a great recipe to try. This recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains around 5g of protein, 24g of fat, and a total of 393 calories. This recipe serves 12. From preparation to the plate, this recipe takes approximately 40 minutes. A mixture of heavy cream, flour, eggs, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
Butter one 2 quart casserole dish. Preheat oven to 350 degrees F (175 degrees C).
Ingredients you will need
ButterButter
Equipment you will use
Casserole DishCasserole Dish
OvenOven
2
In a mixing bowl, combine the sweet potatoes, sugar, vanilla extract, eggs and cream. Blend well, and spread evenly in casserole dish.
Ingredients you will need
Vanilla ExtractVanilla Extract
Sweet PotatoSweet Potato
SpreadSpread
CreamCream
SugarSugar
EggEgg
Equipment you will use
Casserole DishCasserole Dish
Mixing BowlMixing Bowl
3
Prepare the topping by combining the butter, brown sugar, flour and pecans.
Ingredients you will need
Brown SugarBrown Sugar
ButterButter
PecansPecans
All Purpose FlourAll Purpose Flour
4
Mix until crumbly, and sprinkle over sweet potato mixture.
Ingredients you will need
Sweet PotatoSweet Potato
5
Bake for 30 minutes in the preheated oven.
Equipment you will use
OvenOven
DifficultyHard
Ready In40 m.
Servings12
Health Score4
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