Powdered Sugar Frosting

Powdered Sugar Frosting
Powdered Sugar Frosting might be a good recipe to expand your frosting recipe box. One serving contains 929 calories, 2g of protein, and 43g of fat. This recipe serves 10. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have vanillan extract, shortening, salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes roughly 10 minutes.

Instructions

1
Beat first 4 ingredients at medium speed with a heavy-duty electric mixer until blended.
Equipment you will use
Hand MixerHand Mixer
2
Add powdered sugar alternately with evaporated milk, beating at low speed until blended after each addition. Beat at medium speed 8 minutes or until light and fluffy.
Ingredients you will need
Evaporated MilkEvaporated Milk
Powdered SugarPowdered Sugar
3
Note: Frosting may be stored in refrigerator up to 2 weeks. If using a handheld mixer, prepare frosting in 2 batches.
Ingredients you will need
FrostingFrosting
Equipment you will use
BlenderBlender
DifficultyEasy
Ready In10 m.
Servings10
Health Score0
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