Potato Salad With Basil Oil

Name: Potato Salad With Basil Oil
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters (packed) whole fresh basil leaves plus 3 Tbsps thinly sliced fresh basil; 2 Tbsps Dijon mustard; 118 milliliters extra-virgin olive oil; 59 milliliters chopped red onion; 3 Tbsps unseasoned rice vinegar; 907 grams Yukon Gold potatoes, peeled

Potato Salad With Basil Oil might be just the side dish you are searching for. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 253 calories, 4g of protein, and 18g of fat each. Only Head to the store and pick up basil leaves plus 3 tbsps basil, onion, unseasoned rice vinegar, and a few other things to make it today. The Fourth Of July will be even more special with this recipe. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes approximately 45 minutes.