Port-Baked Winter Fruit

Name: Port-Baked Winter Fruit
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 473 milliliters apple cider; 1 stick (3-inch) cinnamon; 142 grams package dried apples; 198 grams package dried apricots; 118 milliliters golden raisins; 2 navel oranges, peeled and sectioned; 1 slice Garnish: orange; 158 milliliters port; 283 grams package dried Mission figlets, trimmed and halved

Port-Baked Winter Fruit requires around 15 minutes from start to finish. This recipe covers 7% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, primal, and vegan recipe has 208 calories, 2g of protein, and 0g of fat per serving. This recipe serves 8. If you have apple cider, port, apricots, and a few other ingredients on hand, you can make it. Winter will be even more special with this recipe.