Pork Chops Etc.

Name: Pork Chops Etc.
Prep time: 1 h 50 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon butter or margarine; 0 cream-style corn; 4 servings pepper; 4 pork chops (i use boneless); 0 sliced potato (drained); 4 servings salt

Pork Chops Etc. might be just the main course you are searching for. This gluten free recipe serves 4. One portion of this dish contains roughly 29g of protein, 10g of fat, and a total of 217 calories. If you have pork chops, salt, potato, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes about 1 hour and 50 minutes.

Ingredients

Servings:

1teaspoon

butter or margarine 0

cream-style corn 4servings

pepper 4

pork chops (i use boneless)0

sliced potato (drained)4servings

salt

Recommended wine: Chardonnay, Pinot Noir, Riesling

Chardonnay, Pinot Noir, and Riesling are my top picks for Pork Chops. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. You could try Xavier Monnot Bourgogne Les Grandes Coutures Chardonnay. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 30 dollars per bottle.