Pork and Corn Stuffing Bake

Name: Pork and Corn Stuffing Bake
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp packed brown sugar; 59 milliliters finely chopped celery; 305 grams Campbells® Condensed Cream of Celery Soup or Campbells® Condensed 98% Fat Free Cream of Celery Soup; 1 small onion, finely chopped; 4 boneless pork chops, 3/4-inch thick; 1 teaspoon spicy brown mustard; 355 milliliters Pepperidge Farm® Cornbread Stuffing or Pepperidge Farm® Herb Seasoned Stuffing; 118 milliliters whole kernel corn

Pork and Corn Stuffing Bake might be just the side dish you are searching for. One portion of this dish contains approximately 33g of protein, 19g of fat, and a total of 436 calories. This dairy free recipe serves 4. From preparation to the plate, this recipe takes around 40 minutes. Head to the store and pick up spicy brown mustard, pork chops, herb seasoned stuffing, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Thanksgiving.