Poor Boy Sandwich

Name: Poor Boy Sandwich
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Creole, Cajun
Ingredients: 1 Tbsp butter, softened; 170 grams can tuna, drained and flaked; 25 grams chopped celery; 0 teaspoons celery seed; 15 grams chopped fresh parsley; 1 Tbsp horseradish; 1 teaspoons grated lemon peel; 3 Tbsps mayonnaise; 0 teaspoons pepper; 1 French or submarine roll

Poor Boy Sandwich

The recipe Poor Boy Sandwich is ready in roughly 15 minutes and is definitely a super pescatarian option for lovers of Cajun food. This main course has 731 calories, 39g of protein, and 47g of fat per serving. This recipe covers 31% of your daily requirements of vitamins and minerals. This recipe serves 1. Head to the store and pick up horseradish, celery seed, lemon peel, and a few other things to make it today.

Instructions

Cut a thin slice off top of roll; set aside. Hollow out center, reserving 1/2 cup of bread and leaving a 1/4-in. shell.

Ingredients you will need

Bread

Roll

Combine butter and celery seed; spread over inside of roll and on cut surface of top.

Ingredients you will need

Celery Seed

Butter

Spread

Roll

Combine remaining ingredients and reserved bread; spoon into roll. Replace top.

Ingredients you will need

Bread

Roll

Ingredients

Servings:

1Tbsp

butter, softened 170grams

can tuna, drained and flaked 25grams

chopped celery 0teaspoons

celery seed 15grams

chopped fresh parsley 1Tbsp

horseradish 1teaspoons

grated lemon peel 3Tbsps

mayonnaise 0teaspoons

pepper 1

French or submarine roll

Recommended wine: Sauvignon Blanc, Rose Wine, Albarino

Cajun can be paired with Sauvignon Blanc, rosé Wine, and Albarino. These low-tannin, lower alcohol wines will complement the heat in spicy cajun dishes, instead of making your mouth burn more. The Save Me San Francisco Bullet Proof Picasso Sauvignon Blanc Wine with a 5 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.

Save Me San Francisco Bullet Proof Picasso Sauvignon Blanc Wine

Sourced from Monterey County, this is a classic Sauvignon Blanc that delivers true varietal character. Fruit-forward with intense grapefruit and fresh lemon, this Sauvignon Blanc has a depth of citric, tropical fruit and a zesty finish. Its generous mouth-feel and crisp acidity.