Pizza Meat Loaf
The recipe Pizza Meat Loaf could satisfy your Mediterranean craving in about 1 hour and 40 minutes. This recipe serves 8. This main course has 502 calories, 31g of protein, and 35g of fat per serving. This recipe covers 19% of your daily requirements of vitamins and minerals. If you have eggs, italian-seasoned bread crumbs, ground beef, and a few other ingredients on hand, you can make it.
Instructions
In a large bowl, beat eggs.
Add 3/4 cup of pizza sauce, cheese, bread crumbs, garlic salt and pepper; mix well.
Combine beef and sausage; add to egg mixture and mix well. Press into a 9-in. x 5-in. loaf pan.
Bake at 350° for 1-1/4 hours.
Drain. Spoon remaining pizza sauce over meat loaf; bake 15 minutes longer or until no pink remains.
Let stand 10 minutes before slicing.