Pizza by the Yard

Name: Pizza by the Yard
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 1 loaf French bread (20 inches), halved lengthwise; 454 grams lean ground beef; 68 milliliters sliced ripe olives; 80 grams chopped onion; 1 teaspoon dried oregano; 50 grams grated Parmesan cheese; 0 teaspoons pepper; 1 teaspoon salt; 227 grams cups shredded mozzarella cheese; 170 grams can tomato paste; 3 mediums tomatoes, sliced

Pizza by the Yard might be just the main course you are searching for. One serving contains 357 calories, 27g of protein, and 14g of fat. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up tomatoes, tomato paste, olives, and a few other things to make it today. From preparation to the plate, this recipe takes around 25 minutes.

Instructions

In a bowl, combine the uncooked beef, olives, onion, Parmesan cheese, tomato paste, oregano, salt and pepper.

Ingredients you will need

Parmesan

Salt And Pepper

Tomato Paste

Oregano

Olives

Onion

Beef

Equipment you will use

Bowl

Spread to the edges of the cut surface of the bread.

Ingredients you will need

Spread

Bread

Broil 6 in. from the heat for 8-10 minutes or until the meat is fully cooked. Top with tomatoes and cheese. Broil 2-3 minutes more or until cheese is melted.

Ingredients you will need

Tomato