Pita Fajitas
Pit This recipe is typical of Mexican cuisine. Head to the store and pick up cheddar cheese, onion, salsa, and a few other things to make it today. Chicken Pita Fajita, Crab Salad Stuffed Pita Pockets, and Healthy Spinach Parmesan Dip and Pita Chips are very similar to this recipe.
Instructions
In a large skillet, cook the beef, onion and peppers in oil over medium heat until meat is no longer pink; drain.
Add the salsa, barbecue sauce and cumin. Bring to a boil.
Remove from the heat. Spoon about 1/2 cup into each pita half.