Pink Valentine Frosting

Pink Valentine Frosting
Pink Valentine Frosting might be just the frosting you are searching for. This gluten free, fodmap friendly, and vegan recipe serves 4. One serving contains 118 calories, 0g of protein, and 0g of fat. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of confectioners' sugar, food coloring, salt, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
Blend sugar, salt and flavoring.
Ingredients you will need
SugarSugar
SaltSalt
2
Add just enough water to make it easy to spread.
Ingredients you will need
SpreadSpread
WaterWater
3
Add 2 drops red food coloring and mix well.
Ingredients you will need
Red Food ColorRed Food Color
DifficultyMedium
Ready In45 m.
Servings4
Health Score0
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