Pink Valentine Frosting
Pink Valentine Frosting might be just the frosting you are searching for. This gluten free, fodmap friendly, and vegan recipe serves 4. One serving contains 118 calories, 0g of protein, and 0g of fat. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of confectioners' sugar, food coloring, salt, and a handful of other ingredients are all it takes to make this recipe so yummy.
Instructions
Blend sugar, salt and flavoring.
Add just enough water to make it easy to spread.
Add 2 drops red food coloring and mix well.