Pink Sauce Beef Tips

Pink Sauce Beef Tips
Pink Sauce Beef Tips is a gluten free and primal sauce. One serving contains 1006 calories, 129g of protein, and 41g of fat. This recipe covers 49% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up onion, butter, mushrooms, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Melt 1 tablespoon of the butter or margarine in a large skillet over medium high heat.
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ButterButter
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Frying PanFrying Pan
2
Saute onion and mushrooms until soft.
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MushroomsMushrooms
OnionOnion
3
Add a sprinkle of the wine, garlic powder and seasoning and stir all together.
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Garlic PowderGarlic Powder
SeasoningSeasoning
WineWine
4
Remove mixture from skillet. Melt remaining tablespoon of butter or margarine in skillet.
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ButterButter
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5
Add remaining wine, garlic powder and seasonings.
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Garlic PowderGarlic Powder
SeasoningSeasoning
WineWine
6
Add beef and saute until browned, about 7 to 10 minutes.
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BeefBeef
7
Add water to beef and let simmer over low heat until meat is tender.
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WaterWater
BeefBeef
MeatMeat
8
Drain off skillet liquid and reserve. Return onion/mushroom mixture to skillet; stir in Alfredo sauce and spaghetti sauce. Return 1/4 to 1/2 cup of the reserved liquid to the skillet (do not add too much, as this will make the sauce too watery). Stir all together and serve.
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Pasta SaucePasta Sauce
Alfredo SauceAlfredo Sauce
MushroomsMushrooms
OnionOnion
SauceSauce
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Frying PanFrying Pan

Equipment

DifficultyHard
Ready In45 m.
Servings4
Health Score54
Dish TypesSauce
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