Pink Grapefruit Margaritas

Name: Pink Grapefruit Margaritas
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters ruby red grapefruit juice; 473 milliliters ice; 4 servings Kosher salt, optional; 1 lime, cut in wedges, optional; 118 milliliters freshly squeezed lime juice (4 limes); 237 milliliters orange liqueur, such a Triple Sec; 237 milliliters white tequila

Pink Grapefruit Margaritas requires roughly 5 minutes from start to finish. For $5.72 per serving, you get a beverage that serves 4. Watching your figure? This gluten free and vegan recipe has 360 calories, 1g of protein, and 0g of fat per serving. Head to the store and pick up ruby grapefruit juice, lime juice, orange liqueur, and a few other things to make it today. 65 people found this recipe to be flavorful and satisfying.

Instructions

Watch how to make this recipe.

If you like a salt rim on the glasses, rub the lime around the edge of the glass and then dip the rim of each glass lightly in a plate of kosher salt. Set aside to dry.

Ingredients you will need

Salt

Lime

Dip

Dry Seasoning Rub

Combine the grapefruit juice, lime juice, orange liqueur, and ice in a blender and puree until smooth.

Ingredients you will need

Grapefruit Juice

Orange Liqueur

Lime Juice

Ice

Equipment you will use

Blender

Pour into a large pitcher and stir in the tequila. If youre not serving the margaritas in salted glasses, stir 1/4 teaspoon of salt into the pitcher of margaritas. Believe me, it will make a difference!

Ingredients you will need

Tequila