Pineapple-Mandarin Salad
Pineapple-Mandarin Salad might be just the side dish you are searching for. This gluten free, primal, and whole 30 recipe serves 4. One serving contains 157 calories, 2g of protein, and 7g of fat. A mixture of torn boston lettuce, pineapple chunks, mandarin oranges in syrup, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Divide lettuce among plates. Divide oranges and pineapple evenly among salads; drizzle with dressing.