Pineapple-Lime Sorbet

Name: Pineapple-Lime Sorbet
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 7 Tbsps fresh lime juice, divided; 1 Tbsp grated lime rind; 118 milliliters finely chopped fresh pineapple; 296 milliliters unsweetened pineapple juice; 355 milliliters sugar; 473 milliliters water

Pineapple-Lime Sorbet might be just the dessert you are searching for. One portion of this dish contains approximately 0g of protein, 0g of fat, and a total of 174 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of lime juice, sugar, pineapple, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Combine sugar, 2 cups water, and 2 1/2 tablespoons lime juice in a medium saucepan; bring to a boil. Reduce heat, and simmer for 5 minutes or until sugar dissolves.

Ingredients you will need

Lime Juice

Sugar

Water

Equipment you will use

Sauce Pan

Remove from heat.

Place the sugar mixture in an airtight container, and chill.

Ingredients you will need

Sugar

Stir in remaining 1/4 cup lime juice, pineapple juice, and rind.

Ingredients you will need

Pineapple Juice

Lime Juice

Beef

Pour mixture into the freezer can of an ice-cream freezer; freeze according to manufacturer's instructions, adding fresh pineapple during the last 10 minutes.

Ingredients you will need

Pineapple