Pimento-Grilled Lamb Chops

Name: Pimento-Grilled Lamb Chops
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Pimento-infused oil; 4 sprigs fresh thyme, picked; 4 garlic cloves, sliced; 4 servings Fresh ground black pepper; 4 servings Kosher salt; 6 to 8 lamb chops; 1 medium onion, sliced

Pimento-Grilled Lamb Chops might be just the main course you are searching for. Watching your figure? This gluten free, dairy free, and whole 30 recipe has 567 calories, 63g of protein, and 32g of fat per serving. This recipe serves 4. This recipe covers 29% of your daily requirements of vitamins and minerals. If you have onion, ground pepper, garlic cloves, and a few other ingredients on hand, you can make it. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Mix thyme, onions, garlic, and some pimento oil together and place half in a shallow baking pan.

Ingredients you will need

Pimiento

Garlic

Onion

Thyme

Cooking Oil

Equipment you will use

Baking Pan

Sprinkle black pepper on both sides of chops and place on top of mixture. Put remaining mix on top and marinate for 1 to 2 hours. Just before grilling, season with salt. Grill to desired doneness.

Ingredients you will need

Black Pepper