Pickled Black-Eyed Peas

Pickled Black-Eyed Peas
Pickled Black-Eyed Peas might be just the hor d'oeuvre you are searching for. One serving contains 71 calories, 4g of protein, and 2g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 20. If you have onion, black-eyed peas, 1/2 cup kraft zesty italian dressing, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes around 3 hours and 20 minutes.

Instructions

1
Combine peas, onions, peppers and garlic in medium bowl.
Ingredients you will need
PeppersPeppers
GarlicGarlic
OnionOnion
PeasPeas
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BowlBowl
2
Add dressing; mix lightly.
3
Refrigerate 3 hours, stirring occasionally.
4
Serve on lettuce-covered plates.
Ingredients you will need
LettuceLettuce

Equipment

DifficultyExpert
Ready In3 hrs, 20 m.
Servings20
Health Score5
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