Pesto Chicken & Asparagus

Name: Pesto Chicken & Asparagus
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams fresh asparagus, trimmed and cut into 1-inch pieces; 4 servings Hot cooked couscous; 237 milliliters heavy whipping cream; 1 Tbsp olive oil; 0 teaspoons pepper; 118 milliliters prepared pesto; 454 grams boneless skinless chicken breasts, cut into 1-inch cubes

Pesto Chicken & Asparagus might be just the main course you are searching for. One serving contains 596 calories, 32g of protein, and 40g of fat. This recipe serves 4. This recipe covers 26% of your daily requirements of vitamins and minerals. Head to the store and pick up olive oil, chicken breasts, heavy whipping cream, and a few other things to make it today. To use up the heavy whipping cream you could follow this main course with the Homemade Strawberry Shortcake with Grand Marnier Whipped Cream as a dessert.

Instructions

In a large skillet, saute chicken in oil until no longer pink.

Ingredients you will need

Whole Chicken

Cooking Oil

Equipment you will use

Frying Pan

Remove and set aside. In the same skillet, saute asparagus until crisp-tender. Stir in the cream, pesto and pepper until blended. Return chicken to the pan; heat through.

Ingredients you will need

Asparagus