Persimmon Tea

Name: Persimmon Tea
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 227 grams fresh ginger, scrubbed and cut into 1/2-inch slices; 340 grams dried persimmons; 113 grams pine nuts; 177 milliliters sugar

Need a gluten free and vegan beverage? Persimmon Tea could be an awesome recipe to try. This recipe covers 8% of your daily requirements of vitamins and minerals. One serving contains 245 calories, 3g of protein, and 10g of fat. This recipe serves 8. Head to the store and pick up persimmons, ginger, pine nuts, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

In a large saucepan, combine 10 cups of water, the sugar, and ginger and bring to a boil. Simmer for 5 minutes, remove from heat, and add the persimmons.

Ingredients you will need

Persimmon