Peppermint Patties

Name: Peppermint Patties
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 78
Cuisine: Central American, Caribbean
Ingredients: 118 milliliters butter, melted; 1 kgs milk chocolate candy coating, coarsely chopped; 1 kgs confectioners sugar; 3 teaspoons peppermint extract; 397 grams can sweetened condensed milk

Peppermint Patties

You can never have too many hor d'oeuvre recipes, so give Peppermint Patties a try. This recipe serves 78. This recipe covers 0% of your daily requirements of vitamins and minerals. One portion of this dish contains about 0g of protein, 7g of fat, and a total of 195 calories. From preparation to the plate, this recipe takes about 25 minutes. A mixture of condensed milk, milk chocolate candy coating, confectioners' sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. Christmas will be even more special with this recipe. This recipe is typical of Central American cuisine. It is a good option if you're following a gluten free diet.

Instructions

In a large bowl, beat confectioners' sugar, milk, butter and extract until smooth. Shape into 1/2-in. balls and flatten into patties. Freeze 30 minutes.

Ingredients you will need

Powdered Sugar

Extract

Butter

Milk

Equipment you will use

Bowl

In a microwave, melt half of candy coating at a time; dip patties into chocolate.

Ingredients you will need

Almond Bark

Chocolate

Dip

Equipment you will use

Microwave

Let access drip off.

Place on waxed-paper lined baking sheets until set. Store in airtight containers.

Equipment you will use

Baking Sheet

Equipment

Bowl

Microwave

Baking Sheet

Ingredients

Servings:

118milliliters

butter, melted 1kgs

milk chocolate candy coating, coarsely chopped 1kgs

confectioners' sugar 3teaspoons

peppermint extract 397grams

can sweetened condensed milk

Recommended wine: Riesling, Gewurztraminer, Pinot Gris

Riesling, Gewurztraminer, and Pinot Gris are my top picks for Caribbean. You'll want to opt for wines with a bit of sweetness when dealing with spicy Caribbean dishes. Serve these wines chilled so they're even more refreshing. One wine you could try is Dr. Hermann Urziger Wurzgarten Kabinett Riesling. It has 4.5 out of 5 stars and a bottle costs about 20 dollars.

Dr. Hermann Urziger Wurzgarten Kabinett Riesling

The red sandstone and slate soil mix creates the unique character of the Ürziger Würzgarten. The soil will develop the exotic, spicy aromas in the wine and also a greater potential for aging. The grapes are hand harvested at optimum ripeness, the must is fermented in stainless steel tanks and bottled young in order to retain its vivacity and freshness. This wine was bottled in February 2008.Light yellow green color, scent of spices and stone fruits with some notes of red berries. Palate: It is bright and fresh with some residual sugar. Fine acidity with some delicate honey notes and a long spicy finish.