Penne With Roasted Chicken And Radicchio

Name: Penne With Roasted Chicken And Radicchio
Prep time: 19 min
Cook time: 19 min
Total time: 19 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters 1/4 cup(s) balsamic vinegar; 2 teaspoons tsp(s) extra-virgin olive oil; 118 milliliters 1/2 cup(s) freshly grated Parmesan cheese, divided; 6 servings Freshly ground pepper, to taste; 1 head head(s) radicchio, torn into 1-inch pieces; 907 grams roasted chicken, skin discarded, meat removed from bones and shredded; 59 milliliters 1/4 cup(s) chopped walnuts; 454 grams lb(s) whole-wheat penne

You can never have too many main course recipes, so give Penne With Roasted Chicken And Radicchio a try. This recipe serves 6. One serving contains 686 calories, 50g of protein, and 29g of fat. A mixture of roasted chicken, walnuts, parmesan cheese, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the walnuts you could follow this main course with the Pistachio Cake with Walnuts as a dessert. From preparation to the plate, this recipe takes approximately 19 minutes.