Penne with Butternut Squash and Goat Cheese

You can never have too many main course recipes, so give Penne with Butternut Squash and Goat Cheese a try. One portion of this dish contains approximately 24g of protein, 38g of fat, and a total of 713 calories. This recipe serves 6. This recipe from Foodnetwork requires basil leaves, onion, kabocha squash, and kosher salt and pepper. From preparation to the plate, this recipe takes about 1 hour and 8 minutes. If you like this recipe, you might also like recipes such as Penne with Butternut Squash, Kale, and Goat Cheese {12 Weeks of Winter Squash}, Penne with Butternut Squash, Kale, and Goat Cheese {12 Weeks of Winter Squash}, and Butternut Squash and Goat Cheese Galette.