Pecan Waffles

Pecan Waffles
You can never have too many morn meal recipes, so give Pecan Waffles a try. One serving contains 196 calories, 6g of protein, and 10g of fat. This recipe serves 6. This recipe covers 9% of your daily requirements of vitamins and minerals. If you have salt, egg white, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes. It is a good option if you're following a vegetarian diet.

Instructions

1
In a large bowl, combine the flour, bran, sugar, baking powder and salt. In another bowl, combine the egg, egg white, milk and oil; add to the dry ingredients. Fold in pecans.
Ingredients you will need
Baking PowderBaking Powder
Egg WhitesEgg Whites
PecansPecans
All Purpose FlourAll Purpose Flour
SugarSugar
BranBran
MilkMilk
SaltSalt
EggEgg
Cooking OilCooking Oil
Equipment you will use
BowlBowl
2
Bake in a preheated waffle iron according to manufacturer's directions until golden brown.
Equipment you will use
Waffle IronWaffle Iron
OvenOven
DifficultyNormal
Ready In30 m.
Servings6
Health Score4
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