Pear Pockets

Name: Pear Pockets
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon ground cinnamon, divided; 59 milliliters peanut butter, divided; 1 Asian pear, chopped - divided; 227 grams package refrigerated crescent rolls; 118 milliliters shredded Cheddar cheese, divided

Pear Pockets might be a good recipe to expand your side dish recipe box. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 377 calories, 10g of protein, and 25g of fat each. From preparation to the plate, this recipe takes around 25 minutes. A mixture of crescent rolls, peanut butter, cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

Preheat oven to 375 degrees F (190 degrees C). Spray a baking sheet with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Baking Sheet

Oven

Combine two crescent roll triangles by overlapping the seams, creating a square. Repeat with remaining dough to form 4 squares total.

Ingredients you will need

Refrigerated Crescent Rolls

Dough

Spread 1 tablespoon peanut butter in the center of each square; top each with pieces of Asian pear.

Ingredients you will need

Peanut Butter

Asian Pear

Spread

Sprinkle 1/4 teaspoon cinnamon atop pear slices; top with Cheddar cheese. Fold one corner of a square over to completely cover the fillings, creating a triangle; seal the edges together. Repeat with remaining squares. Arrange pear pockets on the prepared baking sheet.

Ingredients you will need

Cheddar Cheese