Pear Fritters

Pear Fritters
Pear Fritters might be just the side dish you are searching for. Watching your figure? This vegetarian recipe has 168 calories, 4g of protein, and 7g of fat per serving. This recipe serves 4. If you have baking powder, pear, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

1
Heat olive oil in a skillet over medium-high heat.
Ingredients you will need
Olive OilOlive Oil
Equipment you will use
Frying PanFrying Pan
2
Saute the pears until caramelized; set aside to cool.
Ingredients you will need
PearPear
3
Meanwhile, in a medium bowl combine flour, baking powder, salt and pepper; form a well in the center. In a small, separate bowl beat the egg with the milk and pour into the dry ingredients; mix well.
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Salt And PepperSalt And Pepper
Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
MilkMilk
EggEgg
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BowlBowl
4
Gently fold pears into the batter.
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PearPear
5
Heat deep fryer to 350 degrees F (175 degrees C). Drop batter by rounded spoonfuls into hot oil, and fry until golden brown.
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Cooking OilCooking Oil
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Deep FryerDeep Fryer
6
Drain briefly on paper towels.
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Paper TowelsPaper Towels
7
Serve hot.
DifficultyNormal
Ready In30 m.
Servings4
Health Score2
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