Pear Fritters
Pear Fritters might be just the side dish you are searching for. Watching your figure? This vegetarian recipe has 168 calories, 4g of protein, and 7g of fat per serving. This recipe serves 4. If you have baking powder, pear, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes.
Instructions
Heat olive oil in a skillet over medium-high heat.
Saute the pears until caramelized; set aside to cool.
Meanwhile, in a medium bowl combine flour, baking powder, salt and pepper; form a well in the center. In a small, separate bowl beat the egg with the milk and pour into the dry ingredients; mix well.
Gently fold pears into the batter.
Heat deep fryer to 350 degrees F (175 degrees C). Drop batter by rounded spoonfuls into hot oil, and fry until golden brown.
Drain briefly on paper towels.