Peanut Kabobs With Coconut Rice

Name: Peanut Kabobs With Coconut Rice
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 3
Cuisine: Global
Ingredients: 227 grams chicken breast; 2 Tbsps toasted shredded coconut; 177 milliliters 2 Tbsps light coconut milk; 4 Tbsps creamy natural peanut butter; 1 teaspoon ginger powder; 1 large green pepper; 237 milliliters Jasmine Rice; 1 large onion; 2 Tbsps rice wine vinegar; 1 pinch pinch salt; 1 Tbsp soy sauce; 2 Tbsps unsweetened shredded coconut; 237 milliliters water; 1 medium yellow summer squash

Peanut Kabobs With Coconut Rice

Peanut Kabobs With Coconut Rice might be just the main course you are searching for. This recipe makes 3 servings with 633 calories, 30g of protein, and 30g of fat each. This recipe covers 27% of your daily requirements of vitamins and minerals. If you have creamy natural peanut butter, salt, tbsps coconut milk, and a few other ingredients on hand, you can make it. To use up the unsweetened shredded coconut you could follow this main course with the Chocolate rice crispy treats as a dessert. It is a good option if you're following a gluten free and dairy free diet.