Peanut Butter Pie V

Name: Peanut Butter Pie V
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 946 milliliters confectioners sugar; 227 grams package cream cheese, softened; 237 milliliters crunchy peanut butter; 18 inches prepared graham cracker crusts; 2 teaspoons vanilla extract; 454 grams frozen whipped topping, thawed

Peanut Butter Pie V requires roughly 45 minutes from start to finish. One serving contains 337 calories, 6g of protein, and 17g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 16. A mixture of vanillan extract, cream cheese, crunchy peanut butter, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

Mix together the cream cheese and confectioners' sugar. Cream well together.

Ingredients you will need

Powdered Sugar

Cream Cheese

Cream

Add vanilla and peanut butter and mix well.

Ingredients you will need

Peanut Butter

Vanilla

Fold in 1 - 8 ounce container whipped dessert topping. Spoon into the pie shells. Then top each pie the remaining dessert topping. Chill before serving.

Ingredients you will need

Dessert Topping