Peanut Butter and Jelly Oatmeal Pancakes
Peanut Butter and Jelly Oatmeal Pancakes might be a good recipe to expand your morn meal repertoire. This vegetarian recipe serves 14. One serving contains 130 calories, 5g of protein, and 5g of fat. If you have baking soda, sugar, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.
Instructions
Combine oats, flour, baking soda, sugar, and salt in a large bowl. Set bowl aside. In a separate bowl, whisk together the skim milk, eggs, peanut butter, and melted butter. Make a well in the center of the dry ingredients and stir in the wet ingredients, being careful not to over mix the batter.
Heat a large skillet over medium heat, and coat with cooking spray.
Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side, about 2 minutes per side.
Serve with strawberry jam.