Peach-Pepper Preserves

Peach-Pepper Preserves
Peach-Pepper Preserves might be just the condiment you are searching for. This gluten free and vegan recipe serves 10. One portion of this dish contains approximately 1g of protein, 0g of fat, and a total of 180 calories. From preparation to the plate, this recipe takes roughly 2 hours and 26 minutes. A mixture of jalapeño pepper, powdered fruit pectin, peaches, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
Stir together all ingredients in a 4-qt. microwave-safe glass bowl.
Equipment you will use
MicrowaveMicrowave
BowlBowl
2
Microwave at HIGH 8 minutes (mixture will boil). Stir mixture, and microwave at HIGH 8 to 10 minutes or until thickened. (You're going for the viscosity of pancake syrup here. The mixture will thicken to soft-set preserves after it cools and chills.) Cool mixture completely (about 2 hours).
Ingredients you will need
Table SyrupTable Syrup
PreservesPreserves
Equipment you will use
MicrowaveMicrowave
3
Serve immediately, or cover and chill preserves in an airtight container until ready to serve. Store in refrigerator up to 3 weeks.
Ingredients you will need
PreservesPreserves

Equipment

DifficultyExpert
Ready In2 hrs, 26 m.
Servings10
Health Score2
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