Pasta with Sausage Cream Sauce

Name: Pasta with Sausage Cream Sauce
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Global
Ingredients: 473 milliliters hot cooked linguine; 118 milliliters sliced fresh mushrooms; 0 teaspoons ground nutmeg; 227 grams Johnsonville® Mild Ground Italian Sausage; 237 milliliters heavy whipping cream; 2 Tbsps shredded Parmesan cheese; 237 milliliters frozen peas

Pasta with Sausage Cream Sauce might be just the main course you are searching for. This recipe serves 2. One portion of this dish contains roughly 34g of protein, 77g of fat, and a total of 1069 calories. Head to the store and pick up heavy whipping cream, mild ground sausage, ground nutmeg, and a few other things to make it today. To use up the ground nutmeg you could follow this main course with the Blueberry Nutmeg Cake as a dessert. From preparation to the plate, this recipe takes around 20 minutes.