Pasta with Monster Mushroom Sauce

Name: Pasta with Monster Mushroom Sauce
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps butter or margarine; 2 teaspoons chopped fresh sage leaves; 1 teaspoon chopped fresh thyme leaves; 454 grams packages each) wild mushroom blend; 118 milliliters grated Parmesan cheese; 227 grams uncooked pappardelle pasta; 0 teaspoons freshly ground pepper; 1 teaspoons salt; 1 medium sweet onion, thinly sliced, separated into rings; 237 milliliters whipping cream

Pasta with Monster Mushroom Sauce might be just the side dish you are searching for. This recipe serves 6. One portion of this dish contains around 11g of protein, 22g of fat, and a total of 387 calories. Head to the store and pick up butter, pappardelle pasta, thyme leaves, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Halloween. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

Cook and drain pasta as directed on package; cover to keep warm.

Ingredients you will need

Pasta

Meanwhile, in 12-inch nonstick skillet, melt butter over medium-high heat. Cook onion in butter 8 to 10 minutes, stirring occasionally, until soft and golden.

Ingredients you will need

Butter