Pasta alla Carbonara
The recipe Pastan alla Carbonara could satisfy your Mediterranean craving in approximately 45 minutes. This recipe serves 16. This main course has 581 calories, 21g of protein, and 34g of fat per serving. Head to the store and pick up mushrooms, parsley, eggs, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.
Instructions
Heat oil in a large skillet over medium heat.
Saute onions in oil until tender.
Using the same pan, cook mushrooms in butter over medium heat. Stir in onions and bacon; reduce heat to low, and cook until bacon browns. In a medium bowl, beat together eggs, cream, and cheese; mix into bacon mixture. Cook, stirring, until the sauce begins to thicken.
Meanwhile, cook pasta in a large pot of boiling water until done.
Drain. Toss hot noodles with sauce, parsley and red pepper flakes.