Parmesan Cheese Bites

Name: Parmesan Cheese Bites
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 32
Cuisine: Global
Ingredients: 237 milliliters all-purpose flour; 0 teaspoons ground red pepper; 118 milliliters butter or margarine, cut up; 2 Tbsps milk; 158 milliliters grated Parmesan cheese

Parmesan Cheese Bites might be just the hor d'oeuvre you are searching for. One serving contains 48 calories, 1g of protein, and 3g of fat. This recipe serves 32. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have milk, parmesan cheese, margarine, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Stir together first 3 ingredients in a medium bowl; cut in butter with a pastry blender until crumbly. (

Ingredients you will need

Butter

Equipment you will use

Blender

Bowl

Mixture will look very dry.) Gently press mixture together with hands, working until blended and smooth (about 2 to 3 minutes).

Shape dough into 2 (4-inch-long) logs. Wrap in plastic wrap, and place in an airtight container. Chill 8 hours, or freeze up to 3 months. (Thaw overnight in refrigerator.)

Ingredients you will need

Dough